Awards

2019 Piano Chardonnay Mornington Peninsula

SAM KIM REVIEW - 94 Points

Gorgeously composed and elegantly expressed, the wine shows white flesh peach, nougat, lemon peel and hazelnut aromas on the nose, followed by a finely layered palate delivering pristine fruit flavours together with discreet oak infusion, finishing wonderfully long and engaging. At its best: now to 2026.

 

2019 Piano Pinot Noir Mornington Peninsula

SAM KIM REVIEW - 95 Points

This is wonderfully fruited and elegantly complex, showing dark plum, floral, clove and toasted nut aromas on the nose. The seductively silky palate delivers succulent fruit flavours together with fleshy texture and fine polished tannins, finishing impressively long and delectable. At its best: now to 2027.

 

2020 Piano Shiraz Heathcote

SAM KIM REVIEW - 93 Points

Youthfully expressed and fabulously fragrant with Black Doris plum, sweet cherry, violet and mixed spice notes, the wine delivers ripe fruit intensity combined with silky mouthfeel and fine-grained tannins. Upfront and delectable. At its best: now to 2030.

2019 Piano Shiraz Pyrenees

WineState 4 Stars

SAM KIM REVIEW - 94 Points
Gorgeously fruited and fragrant, the wine shows Black Doris plum, blueberry compote, violet, cedar and subtle spice notes on the nose, leading to a concentrated palate that's succulent and supple. It's pristine and flavoursome with elegant spicy nuances, finishing wonderfully long and silky. At its best: 2022 to 2034.

Wine Pilot - 90 Points

 


SAM KIM REVIEW - 97 Points
This substantial offering exhibits dark fruit richness with vanillin oak, cake spice, potpourri and chocolate tart aromas on the nose, followed by an immensely powerful palate that’s dense and plush. The wine displays outstanding depth and complexity, finishing magnificently long and symphonic. At its best: now to 2035. 

SAM KIM REVIEW - 95 Points
Offering immense power as well as grace, this stunning rendition shows blackberry, dark chocolate, game, cedar and toasted spice aromas on the nose. The palate delivers outstanding weight and depth combined with opulent texture and chalky tannins, making it mouthfilling and delicious. Superbly structured and persistent. At its best: now to 2036.

SAM KIM REVIEW - 95 Points
Pristine and delightfully lifted, the bouquet shows lemon peel, crunchy apple, oatmeal and subtle jasmine notes, followed by a brilliantly focused palate that’s concentrated and richly textured. It’s beautifully balanced and harmonious with a lengthy mouth-watering finish. At its best: now to 2025. 

Wine Pilot - 92 Points